Design Update
A concept and project cost estimate was developed by Boxwood, a business plan was completed, and fund development began......
09 Mar 2005

Lower View of Walter Clore Wine & Culinary Center
Looking at Center Building from the lower court yard toward the dining area.
The foreground tiles will contain names of participating Washington winery's.
09 Mar 2005

Clore Center Receiving Federal Funds
It has been announced by the office of Senator Patty Murray that 2004 economic development funds of $250,000 will be available the week of February 14, 2005.
09 Mar 2005

Congressman Doc Hastings secures $280,000
Washington, D.C. - Efforts to develop and construct the Walter Clore Wine and Culinary Center in Prosser have received a $280,000. boost from Congressman Doc Hastings. Hastings successfully secured the funds in the final federal spending bill that was approved today by the House of Representative.
09 Mar 2005

Innovative Building Design
The Center is an exciting new environmental green concept designed by Boxwood of Seattle and is a unique design for low operating and maintenance costs ......
09 Mar 2005