The Capital Campaign to build the Walter Clore Wine and Culinary Center is a community partnership primarily between the public and private sectors of Washington State. The Center is poised to have a positive impact on Washington State's wine, culinary and tourism industries. To date, the Center has received almost $5 Million in community support. If you are interested in learning more about the Clore Center and how you can participate, email us at clorecenter@embarqmail.com or contact Kathy Corliss at 509-786-1000.

These public partners have been key in the develpment of the Walter Clore Wine and Culinary Center:

Benton County
Port of Benton
City of Prosser
Federal Grants
Hanford Area Economic Investment Fund Committee
Prosser Economic Development Association
State of Washington